š Van Bhojan Celebration at Shree Swaminarayan Gurukul, Vijayawada šæ
With the divine blessings of Bhagwan Shree Swaminarayan š and the holy presence of Pujya Mantra Swaroop Dasji Swamiji and Pujya Krushna Murthi Dasji Swamiji, our school celebrated the traditional and spiritual Van Bhojan with great devotion and joy. The event was beautifully organized in the serene Mango Garden, surrounded by lush greenery š³ and the sweet chirping of birds, creating a perfect natural atmosphere for the divine feast.
The food was lovingly prepared and offered as Prasad to Bhagwan before being served to all. The delicious menu included Kheer, Swaminarayan Laddo, Aloo Baji, Bhendi Fry, Lemon Rice, White Rice, Mudda Pappu, Brinjal Curry, Rasam, Amla Chutney, Pappad, and refreshing Chaash (buttermilk) šš„. Every item was filled with flavor, devotion, and love, reflecting the joy of selfless service and gratitude.
All the students sat together under the shade of the mango trees, enjoying the holy Prasadi lunch while admiring the natural beauty around them š. The peaceful environment, the delicious food, and the company of friends made the experience truly memorable. Students also actively participated in different Sevas such as serving food, cleaning the area, and helping one another ā all with the intention of pleasing Bhagwan Swaminarayan š«.
The event beautifully blended nature, devotion, and unity, teaching everyone the importance of humility and service. šø With the divine blessings of Bhagwan and the guidance of Swamijis, the Van Bhojan celebration concluded successfully, leaving every heart filled with joy, gratitude, and spiritual fulfillment. šŗ Truly, it was a day to remember ā a feast for both the soul and the senses! š.