Shree Swaminarayan Gurukul International School successfully organized a creative and engaging Cooking Without Fire event, providing students a platform to showcase their culinary creativity, teamwork, and presentation skills — all without the use of fire.
The event was graced by the presence of our respected Principal Shri Harsha Joshi Sir, Assistant Director Jay Ahir Sir, Bharath Sir, and Academic Coordinator Sathish Sir, along with all teaching staff who supported and guided the participants throughout the activity.
A special highlight of the event was the enthusiastic participation of parents along with their children, turning the activity into a joyful and collaborative learning experience. Students prepared a variety of healthy, nutritious, and beautifully presented dishes, demonstrating both innovation and awareness about healthy eating habits.
The event concluded successfully with cheerful smiles, appreciation, and memorable moments captured across all classes.